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Meatless Substitutes (chilled)

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Introduction: The aim of this in vitro study is to evaluate and compare the root-end cavities for the presence of microcracks after cavity preparation using two different ultrasonic (US) retrotips and conventional bur. Materials and Method: Thirty single-rooted teeth were instrumented and obturated. Three millimeters of apices were resected. https://wholesfoodsboxs.shop/product-category/meatless-substitutes-chilled/
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