Since urinary insecticide metabolites are commonly used as biomarkers of exposure. it is important that we quantify whether insecticides degrade in food and beverages in order to better perform risk assessment. This study was designed to quantify degradation of organophosphorus and pyrethroid insecticides in beverages. Purified water. https://oxfordshopes.shop/product-category/accessories-belts/
Degradation of Organophosphorus and Pyrethroid Insecticides in Beverages: Implications for Risk Assessment
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